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Tuesday
Feb282012

Eric Asimov Shines a Light on Sicilian Wines

DateTuesday, February 28, 2012 at 12:22PM

Italian wines are drastically different from region to region.  The wines of Sicily are unique in that they represent a hot climate, though manage to retain a minerality that comes from a volcanic soil that has been composed over years of influence from Mount Etna.

NYTimes wine guy Eric Asimov helps further explain the beauty and uniqueness of Sicilian reds.

AuthorCraig Cavallo | CommentPost a Comment |
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