Monday, August 12, 2013 at 1:15PM 
Cronut Mania hasn't let up since the day Dominique Ansel introduced the why-didn't-I-think-of-that pastry to the world. But the cronut was shadowed for about 7 hours in the blogosphere recently when California-based burger chain Umami Burger opened its first New York City location. We stopped by the other day (knowing people wouldn't be lined up at sunrise) for a taste.
Saturday, May 18, 2013 at 2:45PM 
The last day of retail for Joe's Dairy | A look at the GoogaMooga grounds four days before the festival | Pete Wells gives one star to Caravaggio on the Upper East Side | Signage goes up at Costata, now open in the former Fiamma space | We eat at Today's Cajun Seafood in New Orleans | Donde Dinner? - 67 South 6th Street
Eat the week, Shake Shack Wednesday, February 22, 2012 at 10:50AM 
It sounds like Pete Wells got up on the wrong side of the bed before he wrote the Shake Shack review. He left the house with a star in his pocket and decided he'd give it to the Danny Meyer chain.
The Shake Shack empire has brought hundreds of jobs to NYC. Positions that are filled mostly by the city's youth, a point that has worked for and against the burger chain as Pete Wells marks inconsistency as the recurring theme.