Gefilte Fish Fetches a Star

Pete Wells gives one star to the 4-month-old Kutshers, where chef Mark Spangenthal serves a modern take on the cuisine of Eastern European Jews.

Crown's Crown is Short a Few Stars

Between traveling to Philly and visiting the newest edition to UES food brothels, Pete Wells had a busy week.  In this week's review, he crowns Crown with one star.

"...Mr. DeLucie, the chef and proprietor, has cheerfully called his cooking here 'comfort food for millionaires.' (And for their pets; the kitchen once prepared a côte de boeuf for a regular’s dog.)"