Eat the Week; Oct 29th - Nov 2nd

Asia Feed: Our eating in Manila continued with lunch at Max's | We get a taste of Szechuan food in Manila at Sze-Chuan House | A tour of Manila's Salcedo Community Market | We land in Saigon | Noodles from a place that's only open for an hour a day | A leisurely lunch in Saigon | A look at some back alley pho

New York: Adam Platt pays a visit to Italian newcomer Angolo Soho | A list of some restaurants able to open after Hurricane Sandy revishes the city | Pete Wells gives Talde a star | Some insight into Lucky Peach Issue #5 | Donde Dinner? - 73 Mulberry Street

Eat the Week; Oct 22nd - 26th

Welcome back to Eat the Week, a compiled list of our posts from the week. This week was a little different for us in that we landed in the Philippines late Wednesday night. We launched "Asia Feed" to document everything we eat while we're here and it'll be our homepage until we get back to the city. We'll be in Vietnam from the 30th to the 5th. Stay tuned! Here's what happened this week in your neck of the woods:

Asia Feed: We introduce "Asia Feed" to document our journey to Manila and Saigon | We land in Manila | Breakfast at Mary Grace | Lunch at People's Palace | Traditional Filipino food for dinner at Fely J's | Breakfast at home

New York: L'Apicio opened on East 1st Street | Three restaurants that serve $10 pastas | Wells pays a visit to Midtown's "21" Club | Hometown to bring barbecue to Red Hook | Tien Ho's love for "funky" wines and our excitement for Montmartre's wine list | Donde Dinner? - 346 East 21st Street

Eat the Week; Oct 15th - 19th

Welcome back to Eat the Week, a compiled list of our posts from the week that we top with a picture for you.  That up there is Ippudo on 10th Street, soon to be opening a Midtown location.  Here's what we ate this week:

Our five favorite things we overheard at the 5th annual New York City Wine and Food Festival | Carmellini names new French project: LAFAYETTE | A recap of Le Cirque's book launch party we got to attend | Pete Wells files a (surprising?) two-star review on Blanca | Ivan Orkin's menu for the five-course dinner he cooked at the Breslin | Noah Fecks and Paul Wagtouicz's The Way We Ate website gets a book deal | We review Ganso in Downtown Brooklyn | Wylie Dufresne announces he's opening a second restaurant: ALDER | Donde Dinner? - 69 Thompson Street

Eat the Week; Oct 8th - 12th

Welcome back to "Eat the Week;" a compiled list of our posts from the week.  We'll publish this post every Saturday and top it with a picture for you.  That up there is the entrance to The NoMad on Broadway.  Here's what we ate this week:

Adam Platt gives Roberta's offshoot Blanca three stars for New York Mag | A look at the unique red wine of Valle d'Aosta | The first two years of Karlsson's vintage vodka | Pete Wells awards Yunnan Kitchen and their "farmers' market approach" one star | Anthony Bourdain's new show on PBS, The Mind of a Chef, will profile David Chang for its first season | The Library, Andrew Carmellini's collaborative effort in the Public Theater Building, opened on Tuesday | The second location of Einat Admony's Taim Falafel and Smoothie Bar opened Thursday on the corner of Spring and Mulberry | Brooklyn Central opened Wednesday night on 5th Avenue in Park Slope | Donde Dinner? 46-48 Bowery

Eat the Week; Oct 1st - 5th

Digest NY introduces "Eat the Week;" a compiled list of our posts from the week.  We'll publish "Eat the Week" every Saturday and top the post with a picture for you.  That up there is Dear Bushwick in Fort Greene Bushwick.  Now on to what we ate this week:

Le Cirque's first ever cookbook to come out Oct 16th | Andrew Carmellini's collabo with Joe's Pub opens Tuesday in the Public Theater Building on Lafayette Street | Pete Wells gives a glowing star to Calliope | A.A. Gill shares his opinion of the 2013 Michelin Guide | Heritage Foods kicks off the second annual Goatober | Digest NY takes another First Bite at The Pines | Donde Dinner? - 736 Franklin Avenue